This delicious cake is made with fruit cocktail in the batter & has a streusel-nut topping. A boiled coconut topping is poured over the cake while hot. Quick, easy, economical.
Texas Tornado Cake ( from CantStayoutOfTheKitchen.Com )
Ingredients:
- 1 ½ cups sugar
- 2 eggs
- 2 cups Gold Medal UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
- 1 cup chopped nuts
- 2 cups fruit cocktail with syrup (16-oz. can)
- 2 tsp. baking soda
- ¼ cup brown sugar
Mijoteuse de Rey 